Sesame rice

Sesame rice ingredients:

1. Rice – 1 cup
2. Seasame seeds - ¼ cup
3. Mustard seeds – ½ tsp
4. Urad dal – ½ tsp
5. Channa dal – ½ tsp
6. Red chillies – 4
7. Coriander seeds – 1 tsp
8. Curry leaves – 8
9. Ghee - 2 tsp
10. Salt – to taste

Preparation:

First dry roast the sesame seeds, red chillies and coriander seeds and powder it.

Now take a pan and heat with ghee.

Then add mustard seeds, urad dal and channa dal.

When they colour change to golden brown add curry leaves and turmeric powder.

Sauté for a min.

Then add the powder and mix well.

Finally add the cooked rice and salt. Mix gently until coat the rice well.

Gingilli rice is ready.

Serve with papad or chips.